Product Overview
Cooking modes include Convection, Convection Humid, Convection Bake, Bake, Bake Humid, Slow Cook, Broil, Convection Broil, Slow Roast, Warm, Gourmet, and Gourmet+. Also includes Clean Mode with Light, Medium, and Heavy soil settings.
Save up to 50 personalized favorite recipe presets.
1750-Watt recessed broil element.
The 24" oven offers 1.8 cubic-foot interior--space enough to prepare multiple dishes at once (or a 15-lb turkey). The 1889-Watt single convection system maintains heat and airflow to eliminate "cold spots." Inside, three full-extension rack positions and one standard position allow easy access and increased cooking flexibility. Two standard racks and a broil pan with rack are included.
New controls offer language translations for: English, Spanish, French, Italian, German, Dutch and Chinese.
The temperature probe alerts you when your dish has reached the desired temperature.
Useful Documents
Measurements
Care Instructions
WARRANTY
Specifications
| Width (in.) | 23.5 |
| Height (in.) | 23.5 |
| Depth (in.) | 22.5 |
| Collection | E Series Transitional |
| Color | Stainless Steel |
| Appliance Fit Width (cm.) | 60 |
| Manufacturer Warranty | 2 Year Full |
| ADA Compliant | No |
| ENERGY STAR Certified | No |
| Appliance Fit Width (in.) | 24 |
| Width (cm) | 59.69 |
| Height (cm.) | 59.69 |
| Depth (cm.) | 57.15 |
| Voltage | 240/208 |
| Amp | 20 |
| Frequency | 60 |
| Total Capacity (cu. ft.) | 2.4 |
| Color/Finish Name | Stainless Steel |
| Product Weight (kg) | 53.98 |
| Cut Out Width | 22.13 |
| Cut Out Depth Centimeter | 58.42 |
| Cut Out Width Centimeter | 56.21 |
| Convection Cooking | Yes |
| Wall Oven Type | Single Wall Oven |
| Oven Features | Sabbath Mode |
| Oven Cleaning Method | Self Cleaning |
| Cooking System | Convection; Standard |
| Fuel Type | Electric |
| Air Fry | No |
| Cut Out Depth | 23 |
| Cut Out Height | 23.38 |
| Cut Out Height Centimeter | 59.39 |
| Product Weight (lbs.) | 119 |
| Handle Color | Stainless Steel |